SIX PLATES, ONE TIDE
Three plates from the shallow
One pan each. Nothing needs a recipe, and nothing is thawed twice.
HUNG BY THE WINDOW
Tagged the morning it lands
Trimmed, weighed and tagged before freezing, so the label tells you what the cut is.
FROM THE BOAT TO YOUR DOOR
It never leaves the cold
Four stops, one temperature. Nothing is refrozen and nothing waits in a warm room.
07:10
CHILLED
+4°C
Iced 12 min off the boat
08:40
PACKED
0°C
90 min in ice water
09:30
IN TRANSIT
−18°C
Held the whole way
12:00
DELIVERED
−18°C
Thaws at home, not before
SLIDING PLATES
Slide one out, the rest stay cold
Dishes and single cuts side by side, so a table can be built from what is already thawing.
THE SHALLOW LETTER
One catch, one recipe
A short letter every second Friday: what came off the boat and how we cooked it. No offers, no countdowns.